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Ofrenda in einem türkisfarbenen Raum

An ofrenda for Day of the Dead is set up on a tiered table in a room with turquoise walls, featuring framed photographs facing away, marigolds, oranges, sugar skulls, and food offerings illuminated by soft afternoon light through a lace curtain.

A Day of the Dead ofrenda in a house in Tlacotalpan, Veracruz, framed photographs on the top tier turned away with their backs to the room, marigolds, oranges and a glass of water before them, afternoon window light from the left through lace, marigold, turquoise and white, 50mm. Mehr sehen

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A traditional Day of the Dead ofrenda table is decorated with bright orange marigolds, sugar skulls, framed family photographs, and lit candles, with colorful papel picado banners hanging above and below the table.

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A bowl of mole negro with sesame seeds sits on a wooden table surrounded by lit candles and marigold flowers in a dimly lit room decorated for Day of the Dead.

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A woman with Catrina face makeup and a marigold flower crown stands in a candlelit outdoor setting during a Day of the Dead celebration in front of a stone building.

A cast-iron skillet filled with bubbling queso fundido and chorizo sits over glowing charcoal coals at a market stall, with a stack of blue corn tortillas nearby and a shaft of sunlight illuminating the rising steam.

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A large, colorful platter of Fiambre sits on a wooden dining table in a sunlit room in Antigua Guatemala, with a view of a volcano through the open doorway.

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A harvest altar display featuring pumpkins, apples, sheaves of wheat, and round loaves of bread arranged on the steps of a church, illuminated by numerous candles against the backdrop of deep blue twilight visible through tall windows.

A single lit beeswax candle sits in a small clay bowl surrounded by scattered orange marigold petals on a dark wooden table, with an incense burner and a framed photo in the background.

A crowd gathers at dusk in León, Nicaragua, to celebrate La Gritería before an altar of the Virgin Mary adorned with white lilies and glowing candles, with baskets of oranges and sugarcane placed in the foreground.

A traditional Día de Muertos ofrenda is set up on a wooden sideboard in a sunlit room, featuring framed portraits, marigolds, candles, a sugar skull, pan de muerto, a small tin truck, and a folded rebozo.

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An elaborate Day of the Dead ofrenda is set up on a long table in an arcaded colonial-style patio at dusk, illuminated by numerous candles and decorated with abundant marigolds, traditional food, and framed photographs.

A steaming mug of hot chocolate in a green clay jarro sits on a wooden table next to a sesame-crusted pan de muerto, with a traditional Día de Muertos ofrenda decorated with marigolds and candles in the background.

A flat, square-on illustration of a Day of the Dead altar featuring three tiers of marigolds, sugar skulls, candles, and framed portraits, rendered in a two-color risograph style with fluorescent orange and magenta ink.

A whitewashed tomb decorated with vibrant orange marigolds and lit by several tall candles in green-glazed clay holders during a Day of the Dead celebration at night.

A woman with traditional Day of the Dead face paint and floral headpiece sits at a candlelit grave covered in marigolds in a crowded cemetery at night.

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A group of people are gathered around a wooden table in an outdoor courtyard decorated with papel picado, eating a meal of mole and tortillas under a vine-covered trellis.

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An elderly man wrapped in a blanket sits beside a candlelit grave decorated with marigolds, surrounded by family members during a nighttime vigil.

A row of wicker baskets filled with Easter food, including painted eggs, bread, and sugar lambs, sits on a white-clothed table on a wooden porch in the morning light.

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A messy dining table after a Passover seder, featuring wine-stained white linen, matzah crumbs, empty glasses, and a silver Elijah's cup, illuminated by morning sunlight filtering through lace curtains in a room.

Two women prepare tamales in a rustic, sunlit kitchen filled with traditional clay pots, hanging herbs, and marigold flowers.

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A traditional Paraguayan nativity scene, or pesebre, is displayed on a table in a rustic room, featuring clay figures surrounded by flor de coco palm flowers, pineapples, melons, and oranges, illuminated by warm afternoon sunlight streaming through a doorway.

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A long trestle table set with clay bowls, loaves of bread, and sprigs of mint stretches through a bright, sunlit hall towards an altar adorned with a silver crown, reflecting the traditional setting of an Espírito Santo celebration on Terceira.

A rustic table set with the thirteen desserts of Provence, including dates, figs, calissons, nougat, and a pompe à l'huile, illuminated by three candles in a dimly lit stone room.

A decorative hummingbird alebrije with emerald and gold patterns hangs above a bed of orange marigolds on an ofrenda, surrounded by lit candles and framed photographs in a dimly lit setting.

People gather around graves decorated with marigold arches and lit candles at a cemetery in front of ancient stone pyramids during the blue hour.

A narrow, cobbled street lined with white buildings is decorated with rows of purple and orange papel picado banners strung overhead, casting intricate shadows on the walls under bright sunlight.

A watercolor painting of a traditional Día de Muertos ofrenda featuring tiers of marigolds, candles, sugar skulls, and framed photographs in a dimly lit room.

A sunlit, traditional kitchen with blue and white Talavera tiles covering the walls, vaulted ceiling, and counters, featuring clay pots filled with mole, dried chiles, and ingredients arranged on a central island.

A wedding lazo made of pearls and orange blossoms rests on a carved wooden pew inside a dimly lit church, illuminated by a single shaft of light.

A woman with long dark hair and a red rebozo stands in a dimly lit adobe courtyard filled with marigolds and candlelight, with an ofrenda in the background.

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A multi-tiered Day of the Dead ofrenda in Huaquechula, Puebla, decorated with white satin, gold trim, marigolds, mirrors, and candles, featuring loaves of pan de muerto on the lowest level.

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A woman with dark wavy hair and an embroidered blouse arranges a bouquet of marigolds in front of a traditional Day of the Dead ofrenda, illuminated by soft window light.

A multi-tiered San Giuseppe altar in Salemi is decorated with golden sculpted breads shaped like flowers, birds, fish, and fronds, interspersed with myrtle branches and oranges, illuminated by candlelight and soft window light.

A brightly painted owl alebrije sits atop an ornate iron cross in a cemetery at night, surrounded by numerous lit candles and heaps of orange marigolds.

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A vibrant, violet and orange patterned alebrije dog sculpture stands on a path of marigold petals in front of a traditional Day of the Dead ofrenda illuminated by numerous candles.

A clay mug of frothy hot chocolate and a sugared pan de muerto sit on a dark wooden table scattered with orange marigold petals, illuminated by a single candle in the background.

A rustic pantry in a traditional fazenda features tall wooden shelves filled with clay pots and glass jars, baskets of oranges on a red tiled floor, and braids of garlic hanging near a sunlit wooden shutter.

A stone archway frames a courtyard filled with a vibrant carpet of orange marigold petals under warm afternoon sunlight.

A row of colorful star-shaped piñatas with fringed tissue paper cones hangs from a wooden beam in front of a rustic, whitewashed building during golden hour.

A two-tiered pink buttercream cake topped with a small star piñata sits on a vibrant patterned tablecloth in a sunlit courtyard, with a wedge cut out to reveal a filling of candies and nuts.

A flat, symmetrical illustration of a three-tiered Día de Muertos ofrenda decorated with marigolds, pan de muerto, candles, sugar skulls, and colorful papel picado garlands against a deep purple background.

A bright, sunlit breakfast room in a 1960s-style pensione, featuring tables covered in pale pink cloths with butter-yellow cups, mint-green chairs, and sheer curtains blowing in the breeze from open French windows.

A traditional Georgian feast is set on a wooden table in a rustic stone wine cellar, featuring plates of khinkali, pkhali, and aubergine rolls, illuminated by a warm lamp and ambient dusk light.