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Fugu-Sashimi auf einem Porzellanteller

A plate of thinly sliced fugu sashimi arranged in a chrysanthemum pattern on a blue-and-white porcelain plate, served with green onions, grated daikon with chili, and a lime wedge on a dark wooden table.

Fugu sashimi sliced so thin it turns translucent, laid in a chrysanthemum on a blue-and-white Arita plate at a restaurant in Shimonoseki, the plate's pattern showing through the petals, soft window light from the left, 85mm, a palette of porcelain blue, pearl white and citrus Mehr sehen

#The table japan

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