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Frisch gebackene Tarte Tatin

A freshly baked tarte Tatin sits on a rustic copper plate in a sunlit kitchen, with steam rising from the caramelized apples.

A tarte Tatin just turned out onto a copper plate in a kitchen in Lamotte-Beuvron in the Sologne, low autumn sun from the left, the dark amber caramelised apples glossy, caramel still bubbling at the edge, a palette of amber, copper and cream, 85mm Mehr sehen

#Fruit tarts and pavlovas

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