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A bamboo steamer basket containing a red crab, sweet potatoes, and eggs is held over a steaming hot spring vent in a Japanese village at dusk, with the scene backlit by the setting sun.

A bamboo steamer basket of eggs, sweet potatoes and a red crab just lifted from a hot spring steam vent at Kannawa in Beppu at dusk, steam pouring up around it and backlit by the last sun, tiled roofs dim behind, 50mm, a palette of bamboo gold, crab red and steam white Mostra altro

#Tables of the place

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A large, divided brass pot filled with simmering oden, including daikon, eggs, and fishcakes, sits on a counter at a night-time street food stall in Fukuoka, with steam rising under a bare light bulb and blurred city lights in the background.

A row of mitarashi dango skewers grills over glowing charcoal at a night festival, illuminated by a single warm hanging light bulb with visible smoke rising.

A split, steaming roasted sweet potato with purple skin and golden flesh sits on a paper bag atop a charcoal-filled street vendor cart in a historic Japanese town during a sunny afternoon.

Steaming hairy crabs tied with string sit in stacked bamboo baskets on a rustic kitchen stove, with a small bowl of ginger and vinegar nearby, illuminated by soft light from a traditional lattice window.

A bamboo steamer filled with pink and white steamed rice cakes sits on a kitchen counter, with steam rising from the cakes in the soft morning light.

A wooden tub of grilled eel over rice sits on a rustic counter in a dimly lit Japanese restaurant, with a chef grilling food in the background under warm lighting.

A steaming bamboo steamer filled with dumplings sits on a rustic wooden table in a dimly lit restaurant, accompanied by a small bowl of chili oil and chopsticks.

A close-up of bubbling hoba miso with shiitake mushrooms and green onions on a dried magnolia leaf, resting on a small clay brazier in front of a window overlooking a snowy landscape.

A steaming bowl of oyakodon sits on a rustic wooden counter in a traditional Japanese diner, with the lid propped open and soft window light illuminating the dish.

A person lifts the lid off a stack of metal steamers filled with steaming red-bean buns at a roadside stall on a cold, frosty morning.

A bamboo steamer filled with steaming, translucent dumplings sits on a marble table in a sunlit teahouse, with light casting intricate caustics onto the surface.

A large, weathered metal pan filled with simmering tteokbokki, featuring rice cakes, folded fish cakes, and boiled eggs in a thick red sauce, illuminated by a bright overhead strip light at a night street food stall.

A street food vendor prepares tteokbokki and fish cakes at a bustling night market stall, with steam rising under warm overhead lights.

A steaming bowl of ramen sits on a wooden counter at an outdoor street stall at night, illuminated by a single overhead light bulb.

A steaming red bean sirutteok sits in a clay steamer on a rustic farmhouse stove, illuminated by soft morning light from a nearby window.

A young East Asian boy stands in a dimly lit street food market, illuminated by the warm glow of a hanging light bulb amidst rising steam from bamboo food baskets.

A large, dented aluminum stockpot filled with beef bones simmers on a charcoal stove in a dimly lit, wet Hanoi alleyway, with steam rising under the glow of a single bare lightbulb.

A large black cauldron filled with boiling liquid sits over a wood fire in a rustic courtyard, with steam rising against the backdrop of traditional Korean onggi jars and a stone terrace in the morning light.

A street food vendor cooks food on a charcoal-fired iron griddle, with thick steam rising into the air in a narrow Tokyo alleyway at dusk.

A steaming bowl of doenjang jjigae sits on a charcoal brazier on a wooden floor inside a traditional hanok, with snow falling in the courtyard visible through an open door.

A dimly lit, traditional wooden workshop features large metal vats filled with steaming soy milk, with a thin layer of yuba skin forming on the surface, illuminated by morning light from a high window.

A large metal basin filled with poon choi, featuring layers of abalone, prawns, roast pork, and mushrooms, sits on a wooden trestle table in a village square during Lunar New Year, with steam rising under bright afternoon sunlight.

A brass bowl of steaming red bean porridge with rice-cake balls sits on a wooden table inside a traditional Korean house, with a snowy courtyard visible through an open paper door.

A steaming clay pot of yudofu with white tofu squares in broth sits on a wooden table in a traditional Japanese room, with a view of vibrant red autumn maple trees through an open shoji screen.

A bamboo steamer basket filled with steaming siu mai dumplings topped with orange roe sits on a stainless steel trolley in a dimly lit commercial kitchen.

A close-up of lamb and vegetables cooking on a domed iron jingisukan grill in a restaurant, with steam rising under warm lighting and a snowy view visible through the window.

A traditional Japanese tea room at dusk features a sunken charcoal hearth with a steaming iron kettle, a bamboo vase with a white camellia bud in the alcove, and soft blue light filtering through a paper window.

A close-up view of bamboo steamer baskets filled with dumplings on a wet metal counter at a night market, with steam rising under string lights.

A traditional Japanese kaiseki meal is served on a tray on a tatami mat floor, featuring raw wagyu beef, sashimi, and a small hot pot over a flame, illuminated by soft candlelight.

An elevated view of the historic post town of Ouchi-juku in Japan, featuring traditional thatched-roof houses lining a central dirt road with autumn-colored mountains in the background.

A serving of takoyaki topped with sauce and bonito flakes sits on a metal counter in front of a steaming takoyaki grill at a night market.

Skewers of pork and green onions grill over glowing charcoal in a metal tray at a night market, with a container of sauce and a brush nearby.

A top-down view of a split hot pot with spicy red and mild mushroom broths, surrounded by plates of sliced beef and lotus root on a wooden table, illuminated by a glowing red lantern.

Two large red incense sticks decorated with golden dragon sculptures burn in a bronze urn in front of a traditional temple, with thick smoke illuminated by the warm light of dawn.

A marbled wagyu steak is grilling over hot charcoal on a round metal grate, with flames and smoke rising in a dimly lit restaurant setting.

A miniature Japanese village with wooden buildings surrounds a steaming pool inside a battered copper saucepan resting on a rustic wood stove in a traditional farmhouse.

A close-up view of a takoyaki stall at a night festival, featuring golden octopus balls cooking on a cast-iron griddle with steam rising and bonito flakes on top.

A bamboo steamer filled with steaming xiaolongbao sits on a wooden counter in front of a window, with the lid resting beside it.

A steaming ceramic donabe pot filled with tofu, shiitake mushrooms, and bok choy sits on a portable gas stove on a wooden dining table in a cozy, dimly lit room.

A hand lifts the lid off a bamboo steamer filled with steaming dumplings on a dark wooden counter, with a small dish of dipping sauce nearby, illuminated by light from a window.

A cast iron kettle hangs over a glowing charcoal irori sunken hearth in a traditional Japanese minka with dark wooden beams and tatami mats.

A bamboo steamer filled with pleated dumplings sits on a dark kitchen counter, with steam rising from the food against the backdrop of a bright window.

A bamboo steamer containing several har gow dumplings sits on a stainless steel trolley, with steam rising from the food under dramatic side lighting.

A steaming pot of mohinga sits on a charcoal stove in a narrow Yangon street at dawn, accompanied by a bowl of rice noodles, banana stem, and split-pea fritters, with golden sunlight filtering through the lane.

A traditional Japanese irori hearth with a hanging iron kettle sits in the center of a rustic farmhouse room, with glowing charcoal, rising smoke, and red maple trees visible through an open shoji door.

A view of the Yukawa River in Kusatsu at dusk, with steam rising from the water, stone embankments, and warm glowing lanterns illuminating the wooden walkways.

A close-up, high-angle shot of jiaozi dumplings boiling in a large wok, with steam rising toward a single bare light bulb in a dimly lit kitchen featuring a frost-covered window in the background.

A wooden onsen tub filled with water sits outdoors in a snowy, rocky landscape at dusk, with a bamboo pipe pouring a thin stream of water into the bath.

A divided copper hot pot with one side of spicy red broth and one side of pale broth sits on a clay stove in a kitchen overlooking a rainy city, rendered in a claymation style.

A large metal pot of chanko-nabe with tofu, chicken, and cabbage simmers on a gas burner in a commercial kitchen, with steam rising in the light from a nearby window and a stack of wooden bowls on a bench nearby.

A cook works behind a wooden counter in a steam-filled kitchen, with a large boiling cauldron, stacked bamboo baskets, and a single bare light bulb illuminating the scene.

A steaming bowl of buckwheat noodles topped with green onions sits on a black lacquer tray in a traditional Japanese room with tatami mats and a glowing paper floor lamp.

A traditional Japanese kaiseki meal is served on a black lacquer tray atop a tatami floor, featuring sashimi, simmered taro, grilled fish, and a steaming bowl of soup, illuminated by soft light from a nearby shoji screen.

A steaming clay pot of bak kut teh with pork ribs and garlic sits on a marble table in a rustic shophouse, illuminated by golden morning light streaming through open folding doors.

A steaming clay pot of Kiritanpo nabe containing toasted rice sticks, chicken, maitake mushrooms, and burdock root sits on a low table in a dimly lit, traditional Japanese farmhouse at dusk, illuminated by the warm glow of a nearby paper lantern.

A chef prepares katsuo no tataki by searing fish on skewers over a roaring straw fire at a night market stall.

A steaming pot of chestnut rice sits in a black iron hagama on a clay kamado stove inside a rustic farmhouse kitchen, illuminated by a shaft of morning sunlight.

Thin slices of marbled wagyu beef are arranged on a black plate next to a copper pot of simmering kombu broth on a wooden table, illuminated by a paper lantern overhead.

A bamboo steamer tower filled with pleated white baozi sits on a stove in a dim shop, with steam rising toward a single bare lightbulb and a view of a blue-toned, quiet alleyway through the open doorway.

A shallow cast-iron pan filled with sukiyaki, including marbled beef, tofu, negi, shungiku, and shirataki, simmers on a portable stove in a dimly lit room with a bowl of raw egg nearby.

A traditional copper hotpot with a steaming charcoal chimney sits on a wooden table surrounded by plates of sliced lamb, cabbage, and glass noodles, set against a frosted window in winter light.

A small fire of burning hemp stalks in a clay dish sits on stone ground in front of a traditional Japanese farmhouse at dusk, with a glowing paper lantern hanging from the eaves above and blue rice fields in the background.

Bamboo steamers filled with dim sum sit on a round wooden table in a dimly lit, vintage-style teahouse, with steam rising into shafts of morning light from tall windows.

Several bamboo steamer baskets containing various dim sum dishes sit on a stainless steel kitchen counter, with steam rising from the food and bright light streaming in from an open doorway in the background.

A cast-iron tetsubin kettle hangs over a glowing wood fire in an irori hearth inside a traditional Japanese farmhouse, with smoke drifting through a shaft of light.

A steaming charcoal copper hot pot sits on a folding table surrounded by plates of raw beef and vegetables at an outdoor street food stall on a rainy night.

A traditional black iron gamasot cauldron sits on a wood-fired earthen stove in a rustic kitchen, with steam rising into a shaft of morning sunlight streaming through a small window.

A woman with a long black braid and a nose stud ladles steaming tteokguk into brass bowls in a traditional hanok kitchen, illuminated by golden morning light from a window.

A bustling night market stall in winter features vendors cooking dumplings and skewers, with thick steam rising into the warm glow of overhead string lights, surrounded by a crowd of people in dark winter clothing.

A bowl of steaming kake udon with green onions and a slice of fishcake sits on a dark wooden counter in a traditional Japanese shop, backlit by morning sunlight streaming through an open doorway.

A round wooden hinoki bathtub filled with water and floating yuzu fruits is illuminated by a shaft of afternoon light streaming through a paper window in a Japanese inn.

A traditional wooden teahouse room with an open window overlooking a misty, rain-dampened cityscape of Taipei at night, featuring a low table set with a clay teapot and tea cups.