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Assiette de pulpo a la gallega

A plate of pulpo a la gallega featuring sliced octopus and boiled potatoes seasoned with pimentón and coarse salt, served on a rustic wooden platter next to a chipped white cup of red wine.

Pulpo a la gallega on a round wooden plate, octopus slices with pimentón and coarse salt over boiled potato, olive oil pooling in the grain of the wood, a chipped white cup of red wine beside it, 85mm, food photography Voir plus

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