Imagem

Logo

Anime

Tatuagem

Design de interiores

T

Pôster

Remover Fundo

Aumentar resolução

Imagem para SVG

Estúdio

Atualizar para Pro

Cadastrar

Lablabi fumegante em uma barraca de Túnis

A steaming bowl of lablabi with a raw egg yolk, harissa, and chickpeas sits on a wooden table at a street stall in a Tunis medina, illuminated by a single warm light bulb against a cool blue dawn background.

A bowl of lablabi at a dawn stall in the medina of Tunis in January, chickpeas in cumin broth over torn bread, a raw egg yolk, harissa and olive oil on top, steam rising thick into the cold blue air and lit gold by one bare bulb, a palette of harissa red, cumin gold and dawn blue, 50mm. Ver mais

More images like this

A steaming bowl of cachupa stew topped with a fried egg and slices of sausage sits on a rustic wooden table near a window overlooking the sea.

A steaming lamb tagine with prunes and almonds sits on a wooden table on a rooftop overlooking the city of Fes at sunset, accompanied by bread and mint tea.

A steaming bowl of pozole rojo topped with shredded cabbage, radish, and a lime wedge sits on a weathered, multi-colored painted table in front of a sunlit doorway.

A bowl of bouillabaisse and a platter of cooked fish are served on a wooden table at a restaurant overlooking the Vallon des Auffes harbor in Marseille at dusk.

A clay bowl of fanesca soup, topped with hard-boiled egg slices, fried plantain, and small empanadas, sits on a woven cloth by a window overlooking a historic town with white buildings and terracotta roofs.

A close-up shot of sizzling gambas al ajillo in a terracotta cazuela on a wooden tavern counter, backlit by a single hanging lightbulb with visible steam and oil splatter.

A bowl of soupe au pistou with a dollop of basil pesto sits on a weathered wooden table under a vine-covered arbor, with dappled sunlight casting shadows on the scene.

A bowl of steaming laksa with prawns and cockles sits on a table in an open-air shop, with a rainy street scene and teal shophouses visible in the background.

A steaming pot of mohinga sits on a charcoal stove in a narrow Yangon street at dawn, accompanied by a bowl of rice noodles, banana stem, and split-pea fritters, with golden sunlight filtering through the lane.

A steaming bowl of shiro chickpea stew with a green chili pepper on top sits in a black clay pot on a traditional woven mesob, illuminated by soft window light.

A steaming Moroccan lamb tagine with prunes and toasted almonds is served in a traditional conical earthenware pot against an ornate tile background.

A plate of hummus topped with chickpeas, olive oil, and herbs sits on a stone balcony, accompanied by pita bread and pickles under bright sunlight.

A steaming bowl of pho bo sits on a stainless steel table on a Hanoi street at sunrise, accompanied by a side plate of fresh herbs and a basket of fried dough sticks.

A bowl of Moroccan harira soup with chickpeas, lentils, and cilantro sits on a wooden table next to a lemon wedge, bread, and a wooden spoon during golden hour.

A steaming bowl of moqueca capixaba served in a traditional black clay pot on a woven mat, garnished with fresh cilantro, with lime wedges on the side on a rustic wooden table.

A steaming bowl of deep red borscht topped with a dollop of sour cream and fresh dill sits on a textured linen cloth next to a slice of dark rye bread, illuminated by a warm lamp from behind.

A clay pot of cornmeal porridge with clams and a small bowl of figs and almonds sit on a tiled counter in a sunlit kitchen with blue shutters.

A street scene in Benimaclet featuring a long row of large paella pans cooking over open wood fires, with people gathered around under bright daylight.

A bowl of steaming lagman noodles with lamb, tomatoes, and peppers sits on a table in a dimly lit teahouse, illuminated by a single shaft of sunlight from a high window.

A bowl of steamed snails in a garlic and herb broth sits on a zinc café table next to a glass of beer during a sunny evening in a Lisbon street.

A steaming bowl of sopa castellana with a poached egg and bread sits on a rustic wooden table in a stone house, with a view of a snow-covered village through the window.

A bowl of chana masala in a copper handi sits on a wooden table next to a stack of puffed bhature, with a single hanging light bulb illuminating the scene at a street-side restaurant.

A copper pot of ful medames sits on glowing embers in a narrow, historic stone alleyway in Cairo at dawn, with steam rising from the pot and a bowl of fava beans served with lemon and flatbread nearby.

A steaming bowl of beef pho sits on a metal table at an outdoor street food stall in Hanoi during the early morning.

A steaming bowl of lobio garnished with walnuts and herbs sits on a rustic wooden table in a sunlit village house, accompanied by a piece of flatbread and a wooden spoon.

A variety of Spanish tapas, including gambas al ajillo and patatas bravas, are served on a dark wooden bar in a dimly lit restaurant.

A bowl of Chongqing xiaomian with red chili oil, peanuts, and pea shoots sits on a small plastic stool on a wet stone stairway in a foggy, old urban alleyway at sunrise.

A plate of roti prata and a bowl of fish curry sit on a metal table at an outdoor food stall during the early morning, with soft sunlight illuminating the steam rising from the dish.

A vibrant mezze spread featuring hummus, tabbouleh, and pita bread is arranged on a rustic wooden table in a sun-dappled outdoor courtyard.

A bowl of sopa da pedra with beans, potatoes, chouriço, and a river stone sits on a rustic wooden table next to a clay jug in a sunlit tavern doorway.

A large copper pot filled with steaming nihari stew, garnished with ginger and green chilies, sits under a single hanging light bulb in a dimly lit street market at dawn.

A bowl of minestrone soup topped with pesto and parmesan sits on a wooden table on a terrace overlooking a Tuscan landscape at sunset.

A 3D animated-style scene shows a bowl of harira soup, dates, an egg, and a glowing oil lamp on a brass tray atop a wooden table on a rooftop at dusk, with rounded buildings and minarets in the background.

A large copper pot filled with simmering pork carnitas sits at a bustling outdoor market stall, with steam rising and sunlight filtering through the overhead awning.

A steaming lamb tagine with prunes and toasted almonds served in a traditional clay pot on a tiled table, accompanied by a glass of mint tea and bread on a copper tray.

A steaming, freshly baked Arroz al horno in a terracotta cazuela sits on a wooden table, featuring chickpeas, morcilla, pork ribs, potatoes, tomatoes, and a whole head of garlic, with a glowing wood-fired oven in the background.

A bowl of harira soup, dates, and a boiled egg are arranged on a brass tray on a rooftop table in Meknes at dusk, illuminated by a single oil lamp against a violet sky.

An oil painting of a traditional Moroccan Iftar meal featuring a bowl of harira soup, dates, an egg, and pastries on a brass tray, set on a wooden table on a rooftop overlooking a city with minarets at dusk.

A cast iron skillet filled with shakshuka, topped with poached eggs, feta cheese, and fresh cilantro, sits on a rustic wooden table in front of an open window with a view of a city street.

A steaming bowl of Moroccan couscous topped with lamb and vegetables sits on a wooden table in a room with lattice windows and patterned floor tiles, illuminated by warm afternoon sunlight.

A steaming bowl of beef noodle soup sits on a mint-colored formica table in a dimly lit alleyway, illuminated by a single hanging light bulb with a red glow.

A close-up of a terracotta bowl filled with fregola pasta and clams in a saffron broth, garnished with parsley, sitting on a table in a sunny outdoor restaurant in Cagliari.

A steaming bowl of Yemeni saltah served in a black stone pot alongside a large piece of flatbread on a brass tray, set in a room with stained glass windows casting colorful light.

A traditional Turkish breakfast spread featuring menemen in a copper pan, white cheese, olives, sliced vegetables, honey with clotted cream, and tea, arranged on a linen tablecloth by a sunlit window.

A steaming bowl of caldo verde topped with sliced chouriço and shredded kale sits on a cork mat on a rustic wooden table in a dimly lit tavern, accompanied by bread and a glass of red wine.

A large clay pot of birria stew sits on a market stall counter next to a bowl of consomé and a basket of tortillas, illuminated by a dramatic shaft of morning sunlight.

A bowl of cold tarator soup garnished with cucumber and walnuts sits on a linen-covered table in a sunlit courtyard under a vine trellis, casting dappled shadows.

A plate of seppie al nero with polenta sits on a wooden table next to a glass of white wine, with a view of a canal and warm lamplight through a window in a restaurant.

A steaming Moroccan lamb tagine with apricots and toasted almonds served in a traditional conical clay vessel on a wooden table in a rustic kitchen.

A table set with various meze dishes, including grilled octopus, haydari, fava, and melon, alongside a glass of milky white rakı in a dimly lit tavern.

A hand lifts the conical lid of a steaming Moroccan lamb tagine topped with almonds and apricots, set on a wooden table in a courtyard at dusk with warm lantern light.

A steaming bowl of kharcho soup sits on a rustic wooden table in front of a stone fireplace, with a snowy landscape visible through a window in the background.

A steaming bowl of French onion soup with a melted cheese crust sits on a wooden table in a dimly lit bistro, with a view of people walking outside a large window.

A hand lifts the conical lid of a traditional clay tagine filled with lamb, dried apricots, and almonds, with steam rising from the dish on a wooden table.

A steaming bowl of Nihari topped with ginger, green chilies, and coriander sits on a wooden table at an outdoor street food stall in Old Delhi at dawn.

A traditional Dizi meal served in stone crocks on a copper tray with flatbread and herbs, set on a wooden table in a dimly lit, vaulted brick teahouse illuminated by a single shaft of sunlight.

A steaming bowl of pozole rojo sits on a colorful tiled table next to a side plate of shredded cabbage, sliced radishes, and lime wedges, with a courtyard visible in the background.

A table set for iftar in a Moroccan riad features steaming bowls of harira soup, a copper plate of chebakia, and dates, illuminated by the warm glow of sunset in a courtyard with green and white zellige tilework.

A top-down view of a bowl of Ash reshteh topped with kashk, fried onions, and mint oil, served on a patterned tile table in a sunlit courtyard.

A street vendor fries golden lokma dough balls in a large copper pan of oil, illuminated by a single overhead bulb at night in a dark city lane.

A bowl of Moroccan harira soup with chickpeas and lentils sits on a rustic wooden table next to a plate of dates and a wooden spoon, illuminated by dappled sunlight in a courtyard.

A bowl of espinacas con garbanzos served in an earthenware cazuela on a zinc bar top, accompanied by a slice of bread, illuminated by warm late afternoon light streaming through a doorway.

A steaming cup of esquites sits on a metal cart counter at night, illuminated by a bright overhead bulb with a blurred arcade background.

A steaming bowl of La Paz batchoy with noodles, pork, liver, and chicharon sits on a weathered wooden table in an open-air market during a rainy day.

A bowl of Khao Soi with a chicken leg and crispy noodles sits on a wooden table in a sunlit restaurant, accompanied by a small side dish of pickled greens, shallots, and lime.

A steaming clay pot of lobster stew with slices of bread sits on a wooden table on a terrace overlooking a harbor with white buildings and boats at sunset.

A steaming bowl of sopa de lima with shredded chicken and tortilla strips sits on a colorful tiled table in a courtyard in Mérida at dusk, illuminated by a hanging lantern.

A close-up shot of sizzling shekla tibs, featuring cubes of lamb with rosemary and green chili, cooking in a clay pan over glowing charcoal in a dimly lit restaurant, with rolled injera served on the side.

A bowl of Koshari, featuring layers of rice, lentils, and macaroni topped with tomato sauce and fried onions, sits on a marble countertop in a sunlit kitchen.

A large paella pan filled with chicken, rabbit, and green beans cooks over an open wood fire on a narrow street in Valencia at dusk.

A steaming clay bowl of chupe de camarones featuring river prawns, a poached egg, corn, and potatoes sits on a rustic stone ledge in a kitchen, illuminated by a sharp shaft of sunlight from a nearby window.

A steaming bowl of chicken tikka masala in a copper karahi sits on a wooden table next to naan bread, illuminated by a warm pendant light in a restaurant with a view of a rainy city street at night.