Photorealistic close-up of a gourmet fish fillet with seared shrimp, parsnip puree, bok choy, and mushrooms on a grey plate.
Crispy skin madai with seared shrimp, sided by brilled baby bok shoy, parsnip puree, sauteed oyster mushrooms, crisp fired spring onion, curry oil, thick soy drizzle, herb and radish slaw Ver mais