Imagem

Logo

Anime

Tatuagem

Design de interiores

T

Pôster

Remover Fundo

Aumentar resolução

Imagem para SVG

Estúdio

Atualizar para Pro

Cadastrar

Tamales de porco fumegantes no mercado

Two steaming tamales filled with shredded pork are unwrapped on a corn husk atop a colorful woven textile in a bustling market setting.

Two steaming tamales unwrapped from corn husks on a vibrant woven textile, plumes of steam rising, shredded pork filling visible, soft morning light in an Oaxacan market, 50mm, food photography. Ver mais

More images like this

A stack of freshly steamed tamales wrapped in corn husks sits on a decorative ceramic plate, accompanied by bowls of salsa verde and crema on a rustic wooden table in a sunlit kitchen.

A stack of golden-brown turon, glazed with caramelized sugar, rests on a banana leaf at a street food stall during golden hour.

Two tacos al pastor topped with pineapple, onion, and cilantro sit on a green enamel plate on a rustic market counter, illuminated by a dramatic shaft of sunlight.

A festive outdoor table set for a Mexican posada features a large steaming pot of tamales, bowls of pozole, and traditional clay pottery, with a colorful piñata and string lights in the background.

A black clay pot filled with steaming humitas sits on an adobe hearth, with one bundle opened to reveal the corn filling, illuminated by sunlight streaming through a nearby doorway.

A plate of three tacos al pastor topped with pineapple, onion, and cilantro sits on a stainless steel counter at a night food stall, with a vertical rotisserie of pork cooking over an open flame in the background.

A Mexican taco feast featuring bowls of carnitas and al pastor, tortillas, salsas, and garnishes arranged on a blue wooden table under warm, low-angle sunlight.

A freshly grilled arepa stuffed with white cheese sits on a paper plate on a weathered, painted wooden cart shelf, illuminated by warm afternoon sunlight.

A clay pot filled with dark, stewed jackfruit and a boiled egg sits on a wooden table at a market stall, illuminated by a dramatic shaft of sunlight with steam rising from the food.

A steaming mug of hot chocolate in a green clay jarro sits on a wooden table next to a sesame-crusted pan de muerto, with a traditional Día de Muertos ofrenda decorated with marigolds and candles in the background.

A freshly unwrapped hallaca sits on a wooden table in a rustic kitchen, with a large pot of steaming hallacas cooking over a wood-burning stove nearby and a view of the Andean mountains at dusk through the window.

A metal steamer pot filled with tamales wrapped in corn husks sits on a kitchen counter, with steam rising toward a window in a rustic, dimly lit room.

A black stone molcajete filled with fresh salsa roja sits on a blue and white tiled kitchen counter next to a clay comal holding charred tomatoes and chiles, with morning sunlight illuminating the rising smoke.

A sizzling cast-iron skillet of beef fajitas with peppers and onions sits on a wooden table in an outdoor cantina, accompanied by flour tortillas and small bowls of lime, salsa, and guacamole, all illuminated by a warm hanging amber lamp.

A burrito cut in half sits on crumpled aluminum foil on a wooden counter, with a lime wedge nearby and a bottle of hot sauce in the background, illuminated by natural light from a window.

Two halves of a beef burrito filled with cilantro lime rice, black beans, and melted cheese, wrapped in foil and resting on a rustic wooden board in bright daylight.

A traditional Hari Raya meal featuring ketupat, beef rendang, and lemang is served on a wooden table in a rustic kampung house, illuminated by soft morning light streaming through an open window.

A metal tray filled with freshly baked chocolate and vanilla conchas sits on a wooden table in a rustic bakery, illuminated by a beam of morning sunlight.

A basket of golden-fried Colombian empanadas served with a bowl of fresh ají sauce at a street food stall during twilight.

A close-up shot of several parcels of Biko wrapped in banana leaves, with one opened to reveal the glossy, dark sticky rice topped with crispy latik, set on a wooden table in a kitchen with soft window light.

A steaming bowl of pozole rojo topped with shredded cabbage, radish, and a lime wedge sits on a weathered, multi-colored painted table in front of a sunlit doorway.

A stack of steaming yellow corn tortillas wrapped in a white cloth sits on a wooden table in a sunlit courtyard with potted plants in the background.

Three tacos al pastor topped with charred pineapple, cilantro, and onion are served on a rustic clay plate on a wooden table, accompanied by lime wedges and a small bowl of salsa.

A close-up shot of sizzling shekla tibs, featuring cubes of lamb with rosemary and green chili, cooking in a clay pan over glowing charcoal in a dimly lit restaurant, with rolled injera served on the side.

A whole roasted pig, or lechon, rests on a large banana leaf on a wooden table in an outdoor roasting yard with smoke and morning sunlight in the background.

A whole roasted babi guling sits on banana leaves on a wooden table in a rustic Balinese warung, illuminated by dappled sunlight filtering through a palm-leaf roof.

A large copper pot filled with simmering pork carnitas sits at a bustling outdoor market stall, with steam rising and sunlight filtering through the overhead awning.

A close-up of a street food cart at dusk featuring several arepas cooking on a hot metal griddle under a single hanging lightbulb, with one arepa filled with shredded beef and cheese in the foreground and a blurred city street in the background.

A close-up shot of chalupas frying in a large, wide pan at a market stall, topped with red and green salsa, shredded pork, and white onions, with morning sunlight streaming through the roof.

A tray of golden-brown baked empanadas with braided edges sits on a rustic wooden table in a kitchen, illuminated by warm afternoon light.

A close-up shot of several arepas served on a rustic clay plate in a restaurant, featuring fillings of chicken avocado salad and black beans with white cheese, illuminated by soft window light.

Two golden-brown meat pies, one cut open to reveal the filling, and a plain bread roll sit on parchment paper in front of a rustic, weathered wooden building.

A rustic wooden table holds two clay mugs of steaming quentão, a stack of corn-husk wrapped pamonhas, and several squares of paçoca, with a glowing bonfire in the background.

A street vendor prepares tlayudas on a large clay comal heated by charcoal embers at night, illuminated by a single hanging light bulb.

A Vigan empanada fries in a dark wok filled with hot oil at a night market stall, illuminated by a single overhead bulb.

A straw tray holding peanut brittle, coconut sweets, and a bowl of canjica sits on a wooden bench at a night-time festa junina, illuminated by the warm glow of a nearby bonfire with paper flags hanging in the background.

A plate of cochinita pibil served on banana leaves with pickled red onions and habanero peppers sits on a wooden table next to warm tortillas, illuminated by morning sunlight streaming through a doorway in a rustic setting.

Several corn tortillas cook on a round clay comal over an open wood fire in a rustic, dimly lit kitchen, with a woven basket of finished tortillas nearby.

A bowl of mole negro with sesame seeds sits on a rustic wooden table in a kitchen filled with smoke from a traditional stove, illuminated by a shaft of afternoon sunlight.

Two tacos al pastor topped with pineapple, onion, and cilantro sit on a stainless steel counter next to lime wedges at a street food stall during dusk.

Two golden-brown corn pies baked in banana leaves sit on a table decorated with marigolds, gourd bowls of atole, and a lit candle, with a traditional altar in the background.

A steaming portion of lo mai gai served on a lotus leaf sits on a marble table in a traditional tea house, illuminated by soft morning light from a nearby window.

A torta ahogada, a Mexican sandwich filled with carnitas and topped with pickled red onions, sits in a pool of red chili sauce on a blue tiled counter at an outdoor food stall.

Three tacos al pastor topped with pineapple, cilantro, and onion sit on a blue-rimmed plate at a street food stall at night.

A steaming bowl of pozole rojo sits on a colorful tiled table next to a side plate of shredded cabbage, sliced radishes, and lime wedges, with a courtyard visible in the background.

Two tacos al pastor topped with charred pineapple, diced white onion, and cilantro sit on a paper plate with a lime wedge, with a glowing rotisserie spit in the background at night.

A plate of mole negro with sesame seeds and a side of rice sits on a rustic wooden table in a kitchen with warm light streaming from a doorway.

A plate of chilaquiles verdes topped with crema, cotija cheese, and red onion sits on a rustic wooden table in a sunlit Mexican courtyard filled with potted plants and bougainvillea.

A steaming bowl of sopa de lima with shredded chicken and tortilla strips sits on a colorful tiled table in a courtyard in Mérida at dusk, illuminated by a hanging lantern.

An overhead shot of a bowl of Mexican pozole featuring hominy, shredded pork, and sliced radishes in a red chili broth, served in a hand-painted ceramic bowl on a vibrant textile surface with side dishes and tortilla chips.

A macro photograph of three felt tacos on a blue enamel plate, featuring cream-colored felt tortillas with stitched char marks, filled with red felt meat and yellow felt toppings, accompanied by two green felt lime wedges, set on a wooden table in an outdoor market.

A bustling night market scene in Cebu featuring vendors grilling skewered meats over long charcoal grills with bunches of hanging puso rice wrapped in woven coconut leaves.

A folded white tapioca crepe filled with melted cheese and shredded coconut sits in a brown paper sleeve on a weathered wooden counter at a street food stall.

A cast-iron skillet filled with bubbling queso fundido and chorizo sits over glowing charcoal coals at a market stall, with a stack of blue corn tortillas nearby and a shaft of sunlight illuminating the rising steam.

A plate of Juanes, featuring turmeric-infused rice and chicken wrapped in glossy bijao leaves, sits on a wooden table in a sunlit jungle setting with additional wrapped bundles nearby.

A pile of banana-leaf wrapped tamales sits on a blue enamel tray next to a steaming clay pot on a table in a sunlit, turquoise-columned arcade.

A basket of golden-fried empanadas sits on a street food cart, with one empanada broken open to reveal a beef and potato filling, accompanied by a bowl of green salsa under bright afternoon sunlight.

A woman with long dark hair in a braid is wrapping tamales in corn husks at a wooden table in a rustic kitchen, with steam rising from a large cooking pot.

A trio of tacos featuring carne asada, battered fish with red cabbage, and carnitas with salsa verde, served on a terracotta plate with lime wedges on a blue tiled counter under bright sunlight.

A close-up view of a green plastic plate holding three tacos al pastor topped with onion and cilantro, with a lime wedge, held in front of a street food stand at night where meat is cooking on a vertical spit.

A large clay pot of birria stew sits on a market stall counter next to a bowl of consomé and a basket of tortillas, illuminated by a dramatic shaft of morning sunlight.

A large pile of steamed zongzi wrapped in bamboo leaves sits in a metal wok on a rustic brick wood-fired stove, with golden morning sunlight backlighting the rising steam in a traditional farmhouse kitchen.

A close-up of several tacos al pastor topped with pineapple, cilantro, and onions on a paper plate at a street food stand at night.

A plate of chicken mole poblano with sesame seeds and red rice sits on a wooden table in a rustic kitchen with Talavera-style tiles and warm afternoon sunlight.

A bamboo steamer basket filled with steamed momos sits on a wooden table next to a small bowl of spicy red chutney in a sunlit cafe.

An elderly woman with a long grey braid and a patterned apron presses a corn tortilla onto a hot cast iron comal in a rustic, sunlit kitchen filled with traditional pottery and hanging dried corn.

A golden fried arepa de huevo is split open on a colorful woven napkin, revealing a sunny-side-up egg and melted white cheese, with steam rising in a sunlit outdoor setting.

A clay bowl of steaming pozole verde with pork and hominy sits on a rustic wooden table outdoors under a mango tree, accompanied by sides of chicharrón, sliced avocado, lime, and oregano.

A bowl of mole negro with sesame seeds sits on a wooden table surrounded by lit candles and marigold flowers in a dimly lit room decorated for Day of the Dead.

A clay bowl of mole negro topped with sesame seeds sits on a wooden table surrounded by marigold petals and lit by four candles, with a basket of tortillas nearby.

A street food vendor's flat-top grill at dusk, featuring sizzling carne asada, charred onions, and a stack of tortillas under a cloth, illuminated by a single overhead bulb against a blue twilight city background.

A top-down view of a plate of chilaquiles topped with a fried egg, avocado slices, red onion, and crema, served with a side of black beans on a rustic wooden table.