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Carbonada flamenga num pub

A steaming cast-iron pot of carbonnade flamande with a mustard-spread slice of bread sits on a wooden table in a dimly lit, candlelit pub.

Carbonnade flamande in a black cast-iron pot on the table of an estaminet in Ghent on a winter evening, beef braised dark in brown beer with onions, a slice of bread spread with mustard melting into the sauce, steam backlit by a candle, 50mm, a palette of mahogany, mustard and candle gold Ver mais

#Belgian tables

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