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Agnello arrosto su una terrazza soleggiata

A roasted leg of lamb garnished with rosemary and garlic sits on an earthenware platter with green beans on a linen-covered table, set on a sunny outdoor terrace with a fig tree and a distant village in the background.

A roast leg of lamb with rosemary and garlic on an earthenware platter on the terrace table of a mas below Bonnieux in the Luberon, spring beans beside it, the midday April sun through a fig tree's new leaves dappling the linen, 50mm, a palette of lamb gold, fig green and linen white Mostra altro

#P ques et premier mai

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