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Crema di castagne su base meringata

A close-up shot of chestnut cream being piped in thin strands onto a meringue base in a sunlit kitchen, with low winter light streaming through a window in the background.

Low winter sun from a window behind in a pâtisserie kitchen in Turin, sweetened chestnut cream falling from a fine piping nozzle in dozens of thin strands onto a meringue base for a Mont Blanc, the strands glowing at their edges, a palette of chestnut brown, meringue white and gold, 100mm macro Mostra altro

#Baking in progress

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