Mejillones con patatas junto al puerto

A black pot of steaming moules-frites sits on a marble café table next to a paper cone of fries and a piece of bread, with a view of a rainy harbor through the window.

A photo of steaming moules-frites on a café table along the Visserskaai in Ostend, beside a paper cone of fries by a rain-streaked window Ver más

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A black enamel pot filled with steamed mussels in broth sits on a marble café table next to a metal cone filled with thick-cut fries, with steam rising from the dish in a dimly lit restaurant setting.

A steaming bowl of bouillabaisse with mussels, clams, and fish sits on a blue wooden table next to toasted baguette slices with rouille and a glass of white wine, with a harbor scene in the background under bright sunlight.

A table on a terrace in a European square features a pot of steamed mussels, a plate of empty mussel shells, a paper cone of fries, and a glass of beer, all illuminated by the warm glow of the setting sun.

A two-tiered seafood platter featuring a split crab and langoustines on the top level, and oysters, whelks, lemon halves, and seaweed on the bottom level, all served on crushed ice in a restaurant setting.

A steaming black clay pot filled with seafood rice, featuring prawns, a split crab claw, and open clams, garnished with fresh coriander and served with a wooden spoon on the rim.

A three-tier silver seafood platter featuring king crab legs, oysters, and prawns on crushed ice, served on a wooden table in a brightly lit bistro.

A steaming pot of marmitako with bonito and potatoes sits on a wooden boat deck in Bermeo harbour at dawn, with green peppers and bread beside it, against a backdrop of colourful houses and fishing boats.

A steaming pan of lobster in tomato sauce sits on a wooden table next to a glass of white wine and bread, with a stormy sea view through an open window.

A plate of squid ink risotto with a lemon wedge sits on a wooden table next to a glass of white wine, with a view of a Venetian canal at dusk through an open window.

A Sunday roast dinner with sliced beef, a large Yorkshire pudding, and roasted parsnips sits on a wooden table by a window overlooking a harbour, with golden afternoon light casting a lattice pattern across the plate.

A variety of Spanish tapas, including gambas al ajillo and patatas bravas, are served on a dark wooden bar in a dimly lit restaurant.

A seafood platter featuring oysters, prawns, and a Balmain bug on ice sits on a wooden table overlooking the Sydney skyline at sunset.

A copper cataplana filled with a seafood stew sits on a wooden table on a terrace overlooking a coastal town at dusk, illuminated by a nearby lantern.

A steaming steel pot of cooked green-lipped mussels sits on a wooden deck overlooking a mussel farm in the Marlborough Sounds during golden hour.

Three seared scallops served in their shells on a wooden table next to a glass of white wine, with a view of a harbour and boats through a window.

A plate of langoustines garnished with herbs sits on a white tablecloth in an underwater restaurant, with a large window behind showing a shoal of fish in the deep blue-green sea.

A plate of grilled sardines, a bowl of tomato salad, bread, and a carafe of white wine are arranged on a paper-covered table overlooking a harbor with fishing boats during the golden hour.

A bistro table set for two with red wine and steak frites sits on a cobblestone street in Paris during the blue hour, illuminated by warm street lamps.

A table in a harbour bistro features a pot of moules marinières and a side of fries, with a view of Honfleur's harbour houses through a rain-streaked window.

A steaming bowl of Cacciucco fish stew with mussels, squid, and fish served on garlic toast sits on a wooden table in a dimly lit harbour trattoria, with a rain-streaked window overlooking a stormy evening scene in the background.

A steaming pot of cioppino with Dungeness crab, clams, and mussels sits on a wooden table at a wharf, with fishing boats visible in the foggy background under a pale sun.

A steaming cast iron pot of bouillabaisse filled with mussels, shrimp, and fish sits on a wooden table overlooking a harbor with boats, accompanied by toasted baguette slices topped with rouille.

A steaming bowl of bouillabaisse with seafood and fennel sits on a wooden table next to a glass of white wine and a plate of baguette with rouille, overlooking a harbor filled with boats under bright sunlight.

A plate of steaming goose barnacles with a lemon half sits on a wooden table in front of an open window overlooking a rocky coastline and the ocean at sunset.

A table filled with various seafood dishes, including fried calamari, mussels, and a grilled whole fish, sits on an outdoor terrace overlooking the sea and a coastal village with colorful houses.

A clay dish containing roasted octopus and potatoes sits on a wooden table in front of a restaurant window overlooking the beach and headland at Nazaré during sunset.

A large pan of seafood paella with prawns, mussels, and peppers sits on a wooden table on a terrace overlooking the sea at dusk.

A bowl of poutine sits on a stainless steel counter in a diner, with steam rising from the food and bright winter sunlight streaming through a frosted window.

A round tray filled with stuffed mussels and lemon wedges sits on a stand illuminated by a single hanging light bulb at dusk, with the Bosphorus strait and a bridge visible in the background.

A variety of Spanish tapas dishes, including gambas al ajillo, patatas bravas, boquerones, and pimientos de Padrón, are arranged on a zinc bar counter illuminated by natural light.

A serving of fish and chips on white paper sits on a stone harbour wall at sunset, with a lighthouse and fishing boats in the background.

A platter of fresh oysters served on crushed ice with lemon halves and a small bowl of mignonette sauce, garnished with seaweed and illuminated by cool window light.

A waiter prepares Crêpes Suzette in a flaming copper pan on a guéridon inside a dimly lit, empty Parisian brasserie.

A plate of fried small fish with lemon wedges and a glass of white wine sit on a wooden table overlooking the Loire River at sunset.

A steaming pot of caldeirada sits on a stove in a kitchen overlooking a stormy sea and harbor, with a loaf of bread on a table nearby.

A plate of crêpes sits on a wooden table inside the cabin of a boat, illuminated by a hanging brass oil lamp, with rain-streaked portholes looking out onto a harbor at dusk.

A steaming pot of mussels and a cone of french fries are served on a wooden table at an outdoor café in Brussels, illuminated by a nearby candle.

A clay dish of amêijoas à Bulhão Pato with clams, olive oil, garlic, and coriander sits on a wooden table next to a lemon half and a slice of bread, with a view of the Sado estuary through a window in the background.

A copper pot of bouillabaisse with seafood, a side of rouille, and croutons sits on a wooden table at an outdoor restaurant overlooking a harbor.

A cast iron pan filled with mouclade, featuring mussels in a saffron cream sauce, sits on a wooden table at the old port of La Rochelle at sunset, with the iconic medieval towers and harbor boats visible in the background.

A steaming cast-iron pot of carbonnade flamande with a mustard-spread slice of bread sits on a wooden table in a dimly lit, candlelit pub.

A steaming terracotta pot of seafood stew sits on a weathered wooden table on a traditional trabocco fishing platform overlooking the Adriatic Sea at sunset.

A metal tray of fresh oysters on ice, served with lemon wedges, a glass of white wine, and a basket of bread at an outdoor table overlooking a harbour with boats on a cloudy day.

A pan of seafood paella featuring mussels, prawns, clams, peas, and a charred lemon half, served on a patterned tile table with a wooden spoon.

A platter of fresh oysters on crushed ice with two glasses of champagne and bread sits on a zinc bar overlooking a harbor in Cancale during a sunny day.

A glass of espresso topped with milk foam sits on a marble counter in a cafe, with a view of the sea through a large window in the background under bright morning light.

A steaming bowl of chicken tikka masala in a copper karahi sits on a wooden table next to naan bread, illuminated by a warm pendant light in a restaurant with a view of a rainy city street at night.

A steaming bowl of poutine sits on a red table in a diner booth, with rain-streaked windows showing blurred city lights in the background.

A cast-iron pot filled with steaming mussels sits over a driftwood campfire on a rocky beach at sunset, with the ocean in the background.

A seafood paella featuring mussels, prawns, and lemon wedges served in a large metal pan on a rustic wooden table, illuminated by natural light.

A steaming clay pot of lobster stew with slices of bread sits on a wooden table on a terrace overlooking a harbor with white buildings and boats at sunset.

A wicker basket filled with wet blue mussels spills onto a dark slate slab, accompanied by a whole lemon, a lemon half, and a stoneware jug on a wooden table in front of a rain-streaked window overlooking a harbor.

A glass of coffee and a custard tart sit on a red tray on a table inside a ferry, with a view of a grey, rainy sea through the window.

A steaming black iron pot filled with mussels, parsley, and broth sits on a wooden table next to a paper cone of fries, a small bowl of mayonnaise, and a glass of beer in a dimly lit tavern.

A steaming black pot of mussels garnished with parsley sits on a rustic wooden table next to a bowl of golden fries, a small dish of mayonnaise, and a glass of white wine, illuminated by natural light from a nearby window.

A seafood platter featuring goose barnacles, razor clams, langoustines, and a brown crab served on crushed ice in a metal tray by a window overlooking a harbor.

A plate of seppie al nero with polenta sits on a wooden table next to a glass of white wine, with a view of a canal and warm lamplight through a window in a restaurant.

A bowl of bouillabaisse and a platter of cooked fish are served on a wooden table at a restaurant overlooking the Vallon des Auffes harbor in Marseille at dusk.

A plate of opened blue mussels sits on a dark oak table next to a heel of rye bread, illuminated by the warm glow of a nearby candle in a dimly lit room.

A cast-iron skillet of sizzling limpets in garlic butter sits on a wooden table overlooking the ocean at sunset, accompanied by lemon halves and a loaf of bread.

A metal bar counter in a Madrid tavern features bowls of patatas bravas and gambas al ajillo, accompanied by a glass of beer and a basket of bread, illuminated by a warm pendant light with a rainy street visible through the window.

A bowl of bourride sétoise featuring monkfish and potatoes in a golden aïoli sauce sits on a wooden table overlooking the oyster tables of the Étang de Thau at sunset.

A serving of fish and chips in paper sits on a stone harbour wall with a glowing lighthouse visible in the foggy background.

A close-up shot of sizzling gambas al ajillo in a terracotta cazuela on a wooden tavern counter, backlit by a single hanging lightbulb with visible steam and oil splatter.

A large steel pan of seafood paella with prawns, mussels, and lemon wedges sits on a stone terrace overlooking a town at golden hour.

A platter of fresh oysters on ice and a plate of grilled sausages sit on a wooden table on a jetty overlooking the water at sunset.

A paper tray of golden-fried kibbeling with a side of garlic sauce sits on a wooden railing overlooking a harbour with fishing boats in the background under soft afternoon light.

A platter of fresh oysters on crushed ice sits on a dark stone table next to two lemon halves, illuminated by soft, cool light from a nearby window.

A ceramic platter of grilled sardines topped with sea salt and fresh herbs, served on a bed of roasted peppers on a blue-tiled table under bright midday sunlight.

A steaming bowl of cacio e pepe pasta topped with grated cheese and black pepper sits on a wooden table in a dimly lit restaurant with candlelight.

A Wiener Schnitzel with a lemon wedge, a bowl of potato salad, and a glass of white wine are set on a wooden table under a warm pendant light in a dark-paneled restaurant.

Bamboo steamers filled with dim sum sit on a round wooden table in a dimly lit, vintage-style teahouse, with steam rising into shafts of morning light from tall windows.