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Tilapia a la parrilla con attiéké

A plate of grilled tilapia served with a side of attieke and a tomato, onion, and chili salsa, accompanied by a silver fork on a woven placemat.

Ivorian attieke served with grilled tilapia and a vibrant side of tomato and onion salsa, silver fork resting on the side, soft morning light in Abidjan, 50mm, food photography Ver más

#West africa s kitchens

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