Pan-Seared Filet of Wild Caught Mahi with olive oil and sun-dried tomato tapenade, served with roasted potatoes and honey pecan cauliflower
Pan-Seared Filet of Wild Caught Mahi. Topped with a Olive Oil, Sun-Dried Tomato, Spicy Tapenade. Served with Roasted Potatoes, and Roasted Honey Pecan Cauliflower Mehr sehen