An elegant fine dining menu titled "Menu Degustation" on a warm blue background with candlelight in the blurry background. It lists multiple courses like Amuse-Bouche, First Course, and Dessert, with various sophisticated dishes.

Menu Set 1 – Elegant Seafood & Seasonal Focus Amuse-Bouche Meat / Fish: Citrus-cured scallop, yuzu, sea herbs Vegetarian: Compressed cucumber, citrus, dill oil First Course Meat / Fish: Seared foie gras, apple compote, toasted brioche Vegetarian: Roasted onion tart, Comté custard Second Course Meat / Fish: Hamachi crudo, white soy, finger lime Vegetarian: Beetroot carpaccio, white soy, finger lime Third Course Meat / Fish: Lamb loin, rosemary jus, root vegetable purée Vegetarian: Hand-rolled agnolotti, brown butter, sage Fourth Course Meat / Fish: Wild turbot, champagne beurre blanc, leek ash Vegetarian: Roasted celeriac, champagne beurre blanc Fifth Course Meat / Fish: Braised short rib, red wine reduction, caramelized shallots Vegetarian: Roasted king oyster mushroom, sour cherry, endive Pre-Dessert Meat / Fish: Yoghurt espuma, basil granita Vegetarian: Basil granita, lemon verbena and add a desert and make thiis into a fine dining resturant menu with a warm blue tone make it with a few visuals too Meat / Fish: Valrhona chocolate crémeux, hazelnut praline Vegetarian: Valrhona chocolate crémeux, hazelnut praline Final Course Meat / Fish: Petits fours & seasonal confections Vegetarian: Petits fours & seasonal confections Mehr sehen